New brunch menu – December
BREAKFAST ENTREES Includes your choice of side from the list below Cinnamon quinoa pancakes - v, gf – $7 for 4 or $9 for 7 Ground quinoa flakes, cinnamon, flax seeds and almond milk. Served with your choice of maple sunflower butter or yam coconut butter and spiced berry syrup. Served with cinnamon spiced apples. Pumpkin amaranth porridge - v, gf – $8 A creamy blend of amaranth, coconut milk, pumpkin puree and spices served with shredded coconut and spiced apples Spinach quiche* – gf, nf –...
Read MoreBrunch Menu – November 18
BREAKFAST Pumpkin amaranth porridge - v, gf – $6 A creamy blend of amaranth, coconut milk, pumpkin puree and spices topped with shredded coconut Cinnamon quinoa pancakes - v, gf – $5 for 4 or $8 for 7 Ground quinoa flakes, cinnamon, flax seeds and almond milk. Served with your choice of maple sunflower butter or yam coconut butter and spiced berry syrup. Served with cinnamon stewed apples. Spinach quiche* – gf, nf – $7 – choose mushroom or smoked ham A creamy blend of eggs, spinach,...
Read MoreMenu – November 15
Please note that our menu changes regularly and items may be added or removed throughout the day. SIDES Roasted beet salad - v, gf, nf – $3/$5 Roasted beets, spinach and red onion tossed in an orange tarragon dressing. Mixed green salad – r, v, gf, nf – $3/$5 Mixed greens, cucumbers and tomatoes with your choice of dressing Soups of the day – $3/$5 Split pea – add smoked ham for $1 Chips and salsa – v, gf, nf – $3 Raquelita’s all natural homegrown corn tortilla...
Read MoreDaily Menu – November 14
SIDES Roasted beet salad - v, gf, nf – $3/$5 Roasted beets, spinach and red onion tossed in an orange tarragon dressing. Mixed green salad – r, v, gf, nf – $3/$5 Mixed greens, cucumbers and tomatoes with your choice of dressing Soups of the day – $3/$5 Smooth beet, Congolese sweet potato and peanut stew or vegan broccoli cheezy rice soup Chips and salsa – v, gf, nf – $3 Raquelita’s all natural homegrown corn tortilla chips with mom’s slow-cooked salsa SMALL...
Read MoreMenu – November 13
SIDES Roasted beet salad - v, gf, nf – $3/$5 Roasted beets, spinach and red onion tossed in an orange tarragon dressing. Mixed green salad – r, v, gf, nf – $3/$5 Mixed greens, cucumbers and tomatoes with your choice of dressing Soup of the day – $3/$5 Ask your server for details Chips and salsa – v, gf, nf – $3 Raquelita’s all natural homegrown corn tortilla chips with mom’s slow-cooked salsa SMALL PLATES Green chile black bean nachos - v, gf, nf – $6 Chips &...
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